Explanation:
%DV label= 27%
1 cup of cooked collared greens= aprx 266.60 mg of Calcium
Assuming Clara is...
- a teen, her required adequate intake (RAI)= 1300 mg/ day
- an adult, her RAI= 1000 mg/day
For teenaged Clara
∵27 % DV= 270mg
% daily Calcium=
= 20.8 ≈ 21%
=0.21
<u>21% of her daily calcium needs is in a cup of cooked collard greens.</u>
Calcium is an essential mineral required by the human body, it is involved in cell signalling, muscular function and homeostasis. Along with fats, fiber, vitamin A and C and iron, calcium makes up part of a recommended daily intake target or DV- these are integral to a balanced diet.
Learn more about energy storage at brainly.com/question/523624
Learn more about homeostasis at brainly.com/question/1601808
#LearnWithBrainly
Answer:
Well you didn’t state any possible answers but
an example of is inference is, if you see someone eating a new food and he or she makes a face, then you infer he does not like it.
Explanation:
<span>Margarine contains unsaturated good fats as it is made from vegetable oils. This helps to lower lipoprotein or bad cholesterol.But butter is made from animal fat which contains more of saturated fats.This fat increases the cholesterol level in humans and so it is harmful in nature.</span>
Answer:
A scatter plot shows all of those
Explanation:
The answer is D because A,B,C all what cause damage