All macromolecules have carbon atom and the hydrogen atom.
<h3>What are macromolecules?</h3>
The term macromolecules refers to the molecules that are composed of smaller units. These smaller units are called monomers. The macromolecules that we are concerned with here are the macromolecules that could be found in the human body.
The biological macromolecules are often very large as we can see. This is because the number of units that are joined to form the macromolecules are usually very much. There are thousands of monomer molecules that are joined together to give proteins, lipids, carbohydrates and the nucleic acid macromolecules.
All the macromolecules have the carbon atom and the hydrogen atom. These are found across all the macromolecules. The carbohydrates are reducing sugars thus they contain the carbonyl bond. The carbonyl group is absent in lipids, nucleic acids, proteins, and amino hence they do not undergo carbonyl reduction reactions.
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Answer:
Adaptation
Explanation:
In this case predation is the selection pressure for natural selection in the mice population. Because the black mice stand out against the brown sand dunes backdrop, they are easily located and predated on by the hawks. Therefore, black mice have a lower chance (compared to brown mice) to reach reproductive age and pass down their genes to the next generation. With subsequent generations, therefore, there will be more and more brown mice in the population.
If we heat the solvent, the average kinetic energies of its molecules increases. Hence, the solvent is able to dislodge more particles from the surface of the solute. Thus, increasing the temperature increases the solubilities of substances. Hope it helped..