If freezing<span> is slow, large ice crystals will form, </span>damaging<span> the cell walls of the </span>food Quick freezing<span> = small crystals </span>Slow freezing<span> = large crystals ... Heat is removing </span>so<span> quickly that there is little time for dehydration of the cells and ice will be formed inside the cells numerously as small ice crystals </span>
Answer:
Ansmure two
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what is true beauty and the best
Explanation:
itu diatas jawaban nya
Answer:
Below
Explanation:
This is a single replacement/displacement reaction! This is the "formula" for single replacement : A + BC = AC + B