If my memory recalls correctly. Its because of the nature of phospholipids and their double membrane layer. It basically "keeps" all the water from escaping, due to the double bilayer
The answer is Hypothyroidism. This is caused by a faulty thyroid gland that is under active. This means it produce less thyroid hormone that is important in metabolism. Consequently, one is unable to regulate body temperatures, and production of proteins. Hypothyroidism can also predispose one to diabetes, and heart attacks.
People like to do more stuff on a screen than they dont think that science is everywhere but they are to busy on their phones to notice.
Proteins is made up of a sequence of an amion group, a carboxyl group, a hydrogen atom and a side chain bonded to the centralcarbon atom.
