Answer:
They are large molecules that blind readily with proteins , cellulose, starches and minerals.
Explanation:
it hides into leather
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The properties of water that contribute To The formation of the meniscus are:
Meniscus is defined as the upward or downward curve located at the surface of a liquid in a tube.
When water is placed in a tube or wettable container, a concave or downward meniscus is formed due to surface tension created in water through the following properties of water:
- Cohesion: This is the tendency of water molecules to stick to itself.
- Adhesion: This is the tendency of water molecules to stick to other molecules that are charged or polar.
Therefore, the cohesion and adhesion of water molecules contributes to the formation of meniscus.
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Explanation: Survivorship curves fit three types. A Type I curve shows a low death rate in early and middle life but the death rate increases steeply in old age. A Type II curve shows a death rate is more constant throughout the lifetime of the species.
1. Gather 11 cups and then fill each cup with 5 ounces of whole milk, next is take the first cup to add a known quantity of lactaid. As a control, take another cup and do not add any lactaid. After 1minute, pour a known quantity of Benedicts into cups of milk. Record the color (blue is the least amount of glucose progressing to green, then yellow, orange, red, and brick red/brown). Take another cup of milk and then add the lactaid and wait 5minutes next is add the Benedicks. Record the color, repeat steps 7-10 adding 5minutes each time until there are no cups left (15 minutes, 20, 25,30,35,40,45).
For the last is Graph the data and form conclusions.