Answer:
Nope, I didn't
Explanation:
Goes to show that you learn something new everyday!
Answer:
A food handler serves meat that turns out to have parasites.
Explanation:
Being that the meat has parasites within it, the consumer would very likely get infected with the parasites themselves after eating it, making it biological contamination as biological contamination is described as the presence in the environment of living organisms or agents derived by viruses, bacteria, fungi, and mammal and bird antigens that can cause many health effects.
Common risky behaviour
unprotected sexual activity. sexting and other risky uses of social media. tobacco smoking, alcohol use and binge-drinking. illegal substance <em>use.</em><em> </em>
Is there a difference in the food sold if it has not expired-
The stay-at-home order because of coronavirus pandemic has forced people to stock up their pantries. That also means more people are cooking at home.
I rearranged to make sure I used those items that had been in there a while first. Next I got to work on tossing things out.
One of the things you shoud pay attention to the dates on packages.
The Western world is notorious for overconsumption. We're stuck in a never-ending cycle of buying, consuming, and throwing out, without thinking about the real effects of this cycle. Hand-in-hand with this overconsumption is the massive amounts of waste that we produce. 40% of the food produced in America goes uneaten. Each year, approximately $165 billion of food is thrown away because of misinterpretations about sell by vs expiration date.