Answer:
1).6CO2 + 6H2O — > C6H12O6 + 6O2. the equation for
transpiration .
2).Translocation is a biological mechanism involving the transfer of water and other soluble nutrients from one part of the plant to another through the xylem and phloem, which occurs in all plants.
Explanation:
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Answer: C. Medulla and Cortex
The nephrons are found at the cortex-medulla junction. There are what we call as the juxtamedullary nephrons and cortical nephrons referring to their designated locations. The juxtamedullary nephrons are involved in the creation of concentrated urine of a person.
Option (III) .Cephalization, the clustering of neurons and interneurons in the anterior part of the animal, is apparent in <u>Planaria.</u>
What is planaria?
- Planaria is a genus of planarians in the family Planariidae.
- When an individual is cut into pieces, each piece has the ability to regenerate into a fully formed individual.
- Currently the genus Planaria is defined as freshwater triclads with oviducts that unite to form a common oviduct without embracing the bursa copulatrix and with an adenodactyl present in the male atrium.
- The testes occur along the whole body.
- Planaria originally have habitats in dark, murky water which results in such sensitivity .
- They are also sensitive to other stimuli such as chemical gradients, vibration, magnetic and electric fields .
- Their central nervous system includes the anterior (head, brain and eyes) and middle (abdominal trunk and pharynx).
To know more about planaria, refer:
brainly.com/question/1917416
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Answer:
you can find the volume of an irregular object by immersing it in water in a beaker (or other container) with volume marks and see how much the level goes up.
Explanation:
Answer:
Explanation:
Oxygen is needed to support life and some metabolic processes in microorganisms especially aerobic organism.
The presence of oxygen in the container gives them the opportunity to carry out there metabolic activities thereby enhancing there growth and multiplication.
Hence, to limit the growth of aerobic bacteria or fungi, and also to prevent the evaporation of volatile components that is available in the content oxygen is withdrawn this help extend the shelf life of the produce to be stored.
