1ml of milk = 1g
of milk<span>
and in 1 gram of whole milk, there is only one
calories
and in whole milk the percentage of milk
fat is 3.25%</span>
To get the percentage of milk fat, divide the
grams of fat present in milk by the total weight of milk and then multiply by
100.
<span>There are many
types of milk, like skimmed milk, low fat milk, partly skimmed, raw milk, whole
milk etc. in all these types the percentage of milk fat is different.</span>
The origins of replication (ori). eukaryotes: lots of oris. prokaryotes: one ori
Answer:
I believe it would be the first option
A dive instructor begins his leson on the shore as he guides his student out into the water what zone are they in
