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Answer:</h3><h3>Hydrocarbons are the organic compounds that only contain hydrogen and oxygen element.</h3>
<span>In a hydrolysis reaction, water (H2O) is added to a bond and cleaves the bond holding molecules together, breaking polymers into 2 pieces. In total, you take a water molecule and split it among the two parts, H+ and OH-. These ions get added to either side with the higher affinity for the cation (H+) and anion (OH-). </span>
<span>A hapten is one of Ruthie's symptoms that is an example of an innate defense mechanism. The hapten is a molecule which is small and it is not antigenic. The hapten also stimulates the process of production of antibodies in our own body.</span>
Proteins are polymers of amino acids. There are a fixed set of amino acids that are involved in the making of a protein. These amino acids are varied in number and type to give rise to different combinations in a polymer. This creates a diversity of protein molecules.
The amino acids link to other amino acid in the polymer through the formation of a peptide bond between them. It forms when the carboxylic group of one amino acid molecule reacts and binds to the amino group of the other molecule.
Sample Response: The main reason for the decrease in trillium is the large number of deer in the forest that are eating the trillium. The author cites a research study performed by scientists as evidence to support her claim. In this study, researchers planted two fields, each containing garlic mustard and trillium. One was left open to deer, and the other was fenced off. Scientists kept track of the fields for several years. They found that trillium was able to regain much of its original space in the protected field. In the unprotected field, there was still more garlic mustard because the deer ate the trillium. The author also states that similar research studies have been conducted in many forests across the United States, and they all reveal similar results.