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Sliva [168]
3 years ago
12

What are 10 sources of carbohydrates?

Biology
2 answers:
Andreas93 [3]3 years ago
8 0

Carbohydrates are found in a wide array of both healthy and unhealthy foods—bread, beans, milk, popcorn, potatoes, cookies, spaghetti, soft drinks, corn, and cherry pie. They also come in a variety of forms. The most common and abundant forms are sugars, fibers, and starches.

Nuetrik [128]3 years ago
6 0

Answer:

oat, banana, oranges, sweet potato, beetroot, quinoa, buckwheat, blueberries, grapefruit, apples.

Explanation:

they have carbohydrates

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What is the relationship between structure and function of biological molecules?
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Biological molecules or biomolecules are the carbohydrates, proteins, lipids and nucleic acids that are produced by the living organism. A very significant relationship lies between their structure and function as they are inter relatable.

Biomolecules are designed in such a way that on forming a particular structure only their specific functions can be formed. It is to ensure that no molecules other than the desired ones bring a change. If the latter situation arises, it may refer to harm or lethality.

For instance, insulin binds to its receptor and decreases the blood glucose level. Change in its structure will lead in inability to bind to the receptor specifically designed to accomodate it. And if function is not dependent on structure, then any molecule may bind to the receptor and decrease the blood sugar level to the point that body may not be able to function.

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3 0
1 year ago
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laila [671]
The first stage is glycolysis
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3 years ago
_______________________________ are the smallest, thinnest vessels in a closed circulatory system and are the site of the exchan
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3 years ago
two pea plant with yellow peas are crossed most of their offspring have yellow peas but about 25% of the offspring have green pe
Mrac [35]

Answer:

Both parents have the genes for yellow peas and green peas

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