Answer:
B. 10% Protein, 25% Fat, 65% Carbohydrate
Explanation:
The average acceptable macronutrient distribution ranges for adults (as a percentage of Calories) are as follows: Protein: 10-35% Fat: 20-35% Carbohydrate: 45-65%
These guidelines are important for our nutritional health. They are the three major categories of macronutrients.
M21.232 is a billable/ specific ICD-10-CM code that can be used for indicate a diagnosis for reimbursement purpose.
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