Perform the following food service calculation. Meat to be served = fish fillet Amount of stock = 86 lb. How many customers can

Question

densk [106]

4 years ago

11

Perform the following food service calculation. Meat to be served = fish fillet Amount of stock = 86 lb. How many customers can

be served fish? a)25 b) 34 c)215 d)301

Mathematics

2 answers:

aleksley [76] · Answer 1 · 2021-11-15T05:36:16+03:00

To calculate the number of pounds of meat required to feed diners do the following:<span> for fish fillets divide the number to be served by 3.5.
</span>

Meat to be served = fish fillet
Amount of stock = 86 lb.

How many customers can be served fish? the answer will be d. 301 consumers,

86*3.5=301

I hope this helps!

VLD [36.1K] · Answer 2 · 2021-11-15T08:06:15+03:00

VLD [36.1K]4 years ago

3 0

Answer:

the correct answer is 301

Step-by-step explanation: