Answer - A negative feedback loop.
When one is exposed to higher temperatures, the body starts regulating its own temperature by the process of negative feedback loop. In response to higher external temperatures one starts sweating, and this results in lowering of the internal temperature and cooling down of the body.
Answer:
Active genotype - environmental effects
Explanation:
There are primarily three types of co-relation between genotype and environment which are as follows –
a) Passive genotype –environment effect – This depicts the relationship between the genetic characteristics acquired by a child from his/her parents and the environment in which he/she is raised.
b) Reactive genotype –environment effect – This represents a relationship between genetically acquired behaviour from parents and the reaction corresponding to such behaviour.
c) Active genotype –environment effect – This represents a relationship between genetic tendency of an individual and the environment condition selected by an individual .
The client has increasing experienced disorientaion to familiar surroundings
Answer:
c. mastication
Explanation:
The scientific term for chewing food is mastication.
Mastication is the mechanical grinding of food into tiny pieces by the teeth. Mastication is essentially the scientific term for “chewing”