It thaws to a depth of a few centimetres and becomes soggy and wet.
Answer:
Foraging is more difficult when hunting a large prey.
Explanation:
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A) Amino Acids...... Hope it helps, Have a nice day
Answer: This is true for all parts of the surface of the Earth including the land and the upper parts of the ocean. The four natural resources; soil/rock, air, water, sun; constitute the major components of the physical environment.
Explanation:
Answer:
The correct option is: 4. Heat at 62.8 degrees C for 30 minutes
Explanation:
Pasteurization is the process or technique of heating packaged as well as the unpackaged liquid food, to remove pathogens and extend the shelf life. In this process,<u> the food is usually heated at temperatures below 100 °C.</u>
Originally, this process involved heating the food at 72.2 °C for 15 seconds and <u>62.8 °C (145 °F) for 30 minutes, for batch pasteurization.</u>