<span>Macrophages work slowly apexBacteria reproduce quickly.</span>
The
correct answer is The person would develop low blood pressure and feel faint
because the heart will be pumping less blood with each heartbeat.
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The thickening of the heart muscle may block
blood flow out of the ventricle which then must work hard to pump blood. As a
result, the symptoms can include chest pain, dizziness or fainting.</span>
Small, electron-lucent vesicles known as synaptic vesicles (SVs) are grouped at presynaptic terminals. They hold neurotransmitters and exocytosis, which is stimulated by calcium, releases them. After exocytosis, SVs are formed locally at the terminals.
- From the presynaptic cell with synaptic vesicles to the postsynaptic cell with neurotransmitter receptors, a signal always moves in one direction across the chemical synapse.
- The correct routing of nerve signals throughout the body is guaranteed by this one-way communication.
- A signal is transmitted from one neuron—the presynaptic, or sending, neuron—to another neuron—the postsynaptic, or receiving, neuron—at the synapse, increasing or decreasing the likelihood that the postsynaptic neuron will fire its own action potential.
- The stimulation causes a sensory neuron to go into an action potential, which alters the motor neuron's potential.
- Excitatory because it tends to depolarize the cell, this potential is known as an excitatory postsynaptic potential (EPSP).
learn more about synaptic vesicles here:brainly.com/question/5865840
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The nucleotide sequence would have to have 900 nucleotides in order to code for a protein of 300 amino acids. When translating RNA into proteins, RNA is read 3 bases at a time. Each group of 3 bases is a codon, and each codon codes for an amino acid. When read, the proper amino acid is added to a growing chain of amino acids, which will be folded to become a protein.
Therefore, 300 amino acids * 3 nucleotides per amino acid = 900 nucleotides.
Answer:
Alcohol fermentation or ethanol fermentation is a type of anaerobic respiration by which organism (such as yeast) convert sugar such as glucose, sucrose et cetera into ethanol and carbon dioxide in order to produce energy. First, glucose is converted into 2 molecules of pyruvate by the process of glycolysis.
