There is no picture, though.
Alcohol fermentation produces carbon dioxide gas as a by-product, and this is why alcohol fermentation is more suitable for baking. Alcohol fermentation occurs when breads are made. The carbon dioxide gas is what creates tiny air bubbles within the dough and makes bread be the light consistency we are used to. In contrast, bread made without yeast (alcohol fermentation) is very flat.
Answer:
breaking bonds of sugars to form new molecules
Explanation:
Force and displacement must be present according to formula and if asking about components then maybe X and Y
Answer:
values and beliefs —— example: Americans believe if a person works hard,they will be successful.
Communication example:latin cultures speak spanish.
Food example: hot dogs are an American food.
Religion example: Christianity.
Traditions and customs example: in america,families gather and eat.
