Regarding cellular phones, the <u>electronic serial number (ESN)</u> is a code used to reset a forgotten pin.
- An electronic serial number (ESN) is the distinctive identification number that the manufacturer embeds or inscribes on the wireless phone's microchip.
- The ESN is automatically sent to the base station each time a call is placed so that the mobile switching office of the wireless carrier can verify the legitimacy of the call. In the field, the ESN cannot be easily changed.
- The mobile identification number (MIN), which is used by wireless carriers to identify phones on their network, is different from the ESN.
- To aid in preventing fraud, MINs and ESNs can be electronically checked.
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Answer:
"In order to work as an environmental scientist, in entry level job it requires a bachelor degree in environmental science but for the more research type, a person should have a master degree."
Explanation:
In order to work as an environmental scientist, in entry level job it requires a bachelor degree in environmental science but for the more research type, a person should have a master degree. Also with bachelor in biology, engineering, chemistry and physics will be acceptable to begin a career as an environmental scientist. Basically their work is to conduct research, control as well as remove the pollutant source which are affecting the environment as well as the public health. They generally fix the environmental problems.
<span>When the lid for a vat
of wine is slightly open, the yeast inside can continue to perform alcoholic
fermentation because the carbon dioxide produced by the yeast during
fermentation will act as a blanket over the wine. Nevertheless, the air around the fermenter
must be still and enough carbon dioxide should be produced to continue
alcoholic fermentation. However, at some point, carbon dioxide will fall and
can no longer protect the wine. This is the right time to get your wine covered
before it will be vulnerable to undesirable microorganisms. </span>
Therefore, open fermentation
is good in the early stages of fermentation because yeast need oxygen to synthesize sterols and assimilate
fatty acids to ensure the nutrients it needs to multiply and ferment the 70% of the sugar from the fruit. Furthermore,
the yeast is responsible in decomposing sugar from the grapes into alcohol and
carbon dioxide.
Answer:
Digestion
Explanation:
Digestion is the breakdown of large insoluble food molecules into small water-soluble food molecules so that they can be absorbed into the watery blood plasma. In certain organisms, these smaller substances are absorbed through the small intestine into the blood stream
