Answer:
Nitrifying bacteria carry out aerobic biological ammonia (NH3) oxidation to nitrate (NO3−) pls mark me branilest
What are the areas? There are no options
A) Due to fermentation idli becomes soft and fluffy
b) Saccharomyces cerevisiae is the fungus which is commonly known as baker's yeast. The yeast cells are added to the batter of idli and dosa. The fungus performs anaerobic fermentation. The fungus utilizes the fermentable sugars and convert them to ethanol and carbon dioxide. The carbon dioxide gas causes the dough to rise and become soft and fluffy. The carbon dioxide bubbles gets trapped in the dough and when baking is done, this bubbles break and forms pores.
Polio is asymptomatic or mild with headache, sore throat, fever, and nausea if virus enters the central nervous system motor, neurons can be infected and destroyed
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What is Poliomyelitis?</h3>
It is a disease that threatens life, and a disabling caused by the poliovirus.
Poliomyelitis is a very contagious disease that can be transferred from one individual to another individual.
Therefore, polio is asymptomatic or mild with headache, sore throat, fever, and nausea if virus enters the central nervous system motor, neurons can be infected and destroyed.
Learn more on infectious disease here,
brainly.com/question/9181405
Answer:
I don't know sorry brohjdgdivuzfznfzjvxkgohclhxogkh
