The answer to this question would be hydrolysis
There is amylase enzyme inside saliva that will break down starch into maltose sugar. Maltose is the sugar that <span>causing </span>the sweet sensation in the tongue. Since it will take for the reaction to happen, the sweet taste only appears after a few moments after you chewing the bread.
The reaction that was catalyzed by amylase is hydrolysis.
Answer:
It's C.
Explanation:
I chose B but I got it wrong. Since lizards obviously have dry skin, the other option with lizards is C. And you can also see in the cladogram that above "dry skin" is lizards and tigers.
So it's C.
I think the right answer is that it's "false"
Answer:
the powerhouse of the cell
Explanation: