If the larger angle is x and the smaller angle is y, y=(1/2)x+30 since it's 30 more than 1/2 of it. In addition, x+y=180 since they are supplementary. Plugging y=(1/2)x+30 into that, we get x+x/2+30=180=1.5x+30. Subtracting 30 from both sides, we get 1.5x=150. Next, we can divide both sides by 1.5 to get x=100 and y=(1/2)*100+30=50+30=80
Answer:
Yes
Step-by-step explanation:
Yes, 3 is a factor of 12.
Answer:
2
Step-by-step explanation:
Total costs = 4 + (3 * 2) + 5 + 15
Total costs = 4 + 6 + 5 + 15
Total costs = $ 30
Substituting values we have:
Total change = 32 - 30
Total change = 2 $
1/4 ounce of yeast ... 2 1/4 teaspoons of yeast
x ounce of yeast = ? ... 2 teaspoons of yeast
If you would like to know how many ounces of yeast need to be in the recipe, you can calculate this using the following steps:
1/4 * 2 = x * 2 1/4
1/2 = x * 9/4 /*4/9
x = 1/2 * 4/9
x = 2/9
Result: 2/9 ounce of yeast needs to be in this recipe.