3 years ago

What is an effect that Greece's geography has on the food ancient Greeks ate.

1 answer:

8 0

Only 1/4 (25%) of Greece is arable (farmable) land, so the Greeks relied heavily on fish and other seafood for survival. Also, olive trees are native to the area so their diet was and still is based on a lot of dishes involving olives, olive oil, and wine.

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