Answer:
In the entire solar system, the environment of planet earth is unique due to the presence of the atmosphere.
It is responsible for providing carbon dioxide and oxygen which are essential for the presence of life on earth.
Secondly, it helps in keeping the earth warm through the greenhouse effect.
It prevents the entry of harmful radiations of the sun into the atmosphere.
A food chain follows one path of energy and materials between species. A food web is more complex and is a whole system of connected food chains. In a food web, organisms are placed into different trophic levels. ... Producers are the basic trophic level while top predators are the peak level.
The first organisms to appear in an area undergoing succession are known as the pioneer species. These organisms lead to a more biodiverse steady-state ecosystem.
Vinegar is an extremely acidic liquid. Very few microorganisms (ie bacteria and fungus which cause foods to spoil) can survive in such an acidic environment. Among other effects, it can destroy their cell walls, and prevent their own enzymes working (enzymes are extremely pH sensitive). There are a small number of microorgamisms which are adapted to survive in extreme acidity. However, this adaptation prevents them from surviving in more 'normal' environments. Therefore, anything which can survive in the vinegar, will not likely survive on your kitchen surface, and the same is true the other way around. Therefore, as vitually nothing can colonise whatever is in the vinegar, the food will be very effectively preserved. . . . . . . . . . . you can say........................ . . the low pH a nd high acidity of vinegar destroy bacteria
Answer:
calcium, iron, magnesium, potassium, chloride, zinc, sodium, sulfur
Explanation: