In fact, there are bacteria that grow in all kinds of pH, from the most acidic to the bad alkaline. Depending on the pH at which they live, bacteria can be classified as neutrophil, acidophilic and alkalineophilic.
But in general, when we talk about bacteria that are present in foods, they tend to grow in a pH range between 5 and 9, so they are considered as <u>neutrophil</u>. This can vary by species and other factors such as temperature and available nutrients.
The answer is C. They destroy the ozone layer
An ecosystem could probably survive without carnivores and decomposers. Carnivores are organisms that are dependent upon other organisms for their food and energy requirements. ... These organisms will limit the population of other organisms for example herbivores. Therefore, without carnivores the ecosystem will survive.n:
Answer:D
Explanation:
This isn’t B, because it’s only one species. It isn’t C, because it is one population, and A doesn’t make sense due to how they are of course organisms. D is your best bet.
