Answer:
Hey there!
The correct answer would be "derived from fish, beans, milk, and eggs" and "held together by peptide bonds"
Let me know if this helps :)
I think it is but i downt know
Answer:
Touching, Smelling.
Explanation:
Touching will be useful to detect stimuli like coldness and hotness.
Smelling on the other hand will help to make observations on smell and change in smell. These two are among the five senses that we use to make observations as we record what we see, hear, touch and feel, smell and taste.
The anser is D) Plastids in roots cells are large and designed to store water for later use.
Chloroplasts because that is the substance that gives leaves its green colour and also helps in photosynthesis
