Answer:
unsaturated solution
Explanation:
Given: Epsom salts have a solubility 26.2 grams.
By definition,Solubility is the maximum amount of solute that can be dissolved in 100 g of water.
A solution is called saturated solution when the concentration of solute becomes equal to its solubility.
If the concentration of solute is less than solubility it is called unsaturated solution.
In this case: solubility is 26.2 grams.
If we dissolve 26 grams of Epsom salt in 100 g of water , concentration of solute is less than the solubility(26.2 g in 100 g of water) , hence it is an unsaturated solution.
The best measure of the hardness of the mineral is orthoclase = 6.
For glass, Mohs hardness = 5.5.
For quartz, Mohs hardness = 7.
The hardness of the mineral is somewhere in between.
The best we can do is say that the hardness of orthoclase = 6.
Answer:
Sr 2+(aq) + SO42-(aq) → SrSO4(s)
Explanation:
<u>Step 1</u>: Write a properly balanced equation with states:
K2SO4(aq) + Srl2(aq) → 2KI(aq) + SrSO4(s)
<u>Step 2</u>: write the full ionic equation with states. Remember to keep molecules intact. Only states (aq) will dissociate, (s) will not dissociate
. This means SrSO4 won't dissociate.
2K+(aq) + SO42-(aq) + Sr 2+(aq) + 2I-(aq) → 2K+(aq) + 2I-(aq) + SrSO4(s)
<u>Step 3</u>: Balanced net ionic equation
Sr 2+(aq) + SO42-(aq) → SrSO4(s)
Answer:
Ingredient lists and nutritional facts
Explanation:
The packaged food, a consumer purchases has all its details written on the food package which is also verified by a trusted government institution.
The list tells each ingredient in food product by the food's common or usual name in the descending order by the weight.
- <u>Nutrition Facts Label
</u>
FDA requires this label on most of the packaged foods and the beverages. At top of Nutrition Facts label, there is written total number of the servings in container and serving size of food or drink. Serving size on label is based on amount of the food which people eat typically at one time. Rest of nutrition information on label is based usually on one serving of food or beverage.
Answer:
The molarity is 3.42
Explanation:
The molarity reflects the concentration of a solution and indicates the number of moles of solute per liter of solution. In other words, the molarity (M) is the number of moles of solute that are dissolved in a given volume.
The Molarity of a solution is determined by the following formula:
Molarity is expressed in units ().
To know the amount of moles of solute (NaCl) you must know its molar mass. If:
- Na: 23 g/mole
- Cl: 35.45 g/mole
the molar mass of NaCl is: 23 g/mole + 35.45 g/mole= 58.45 g/mole
Now you apply a rule of three as follows: if 58.45 g of NaCl are present in 1 mole, 10 grams of the compound in how many moles are they?
moles= 0.171
Then:
- number of moles of solute: 0.171 moles
- volume= 50 mL= 0.05 L (being 1 L=1000 mL)
Replacing in the definition of molarity:
Molarity= 3.42
<u><em>The molarity is 3.42 </em></u><u><em></em></u>