Sorghum and millet are the grains that thrive well in arid environments. Sorghum is a close relative of the smaller millet, with the latter measuring only a third in size to sorghum. It is important to know that sorghum is sometimes called great millet.
Every 192 -gram cup of cooked whole sorghum or millet contains 22 grams compared to wheat (16 grams), brown rice (15 grams), and maize (16 grams).
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Step by step explaintion:
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Answer:
<u><em>Pro-Thr</em></u> has to form.
Explanation:
The two anticodons that can fit in are 3'-GGC-5' (Proline) and 3'-UGC-5'(Threonine). The forming peptide is known as Pro-Thr. IUPAC refers as "<em><u>Prolylthreonine"</u></em>
Answer:
renewable resources. some examples are solar energy,trees, and fruits............................. love yall hope i helped pls give brainliest
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