Estimate 45,580-12,363 to the nearest thousands
1 answer:
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The amount of flour in the biscuit recipe = 2 pounds
The amount of butter in the biscuit recipe = .75 pound
We have to determine the baker's percentage for butter.
So, Percentage of butter =
=
=
= 27.27%
So, the baker’s percentage for butter will be 27.27% if the recipe were converted to a formula with all purpose flour as the main ingredient.