Answer:Each and every one of us have several roles. Organisms in a community play other roles too. An organism's role within an ecosystem depends on how it earn its nutrients. Organisms collect their nutrients in very different actions, so they have different roles in an ecosystem.
Explanation:
The food chain describes who eats whom in the wild. Every living thing—from one-celled algae to giant blue whales—needs food to survive. Each food chain is a possible pathway that energy and nutrients can follow through the ecosystem.
For example, grass produces its own food from sunlight. A rabbit eats the grass. A fox eats the rabbit. When the fox dies, bacteria break down its body, returning it to the soil where it provides nutrients for plants like grass.
Of course, many different animals eat grass, and rabbits can eat other plants besides grass. Foxes, in turn, can eat many types of animals and plants. Each of these living things can be a part of multiple food chains. All of the interconnected and overlapping food chains in an ecosystem make up a food web.
Answer:
Linings of hollow organs
Explanation:
Smooth muscle cells are usually found in the lining of hollow organs such as all arteries and veins, wall of stomach, uterus, urinary bladder, digestive system etc. The cells of these linings are spindle shaped and consist of a nucleus at the center which lacks striations.
They work as a housekeeper and are under involuntary control except the heart. They lack striation because of irregular arraying of actin and myosin filament along the length of the cell.
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Answer:
c. autotrophs and animals are heterotrophs
Explanation:
There's many differences between the plants and the animals, be it their physical appearance, way of live, how do they function, their requirements for survival. One of the major differences between the plants and the animals is that the plants are autrotrophs, while the animals are heterotrophs. The autrophs are the organisms that are able to produce their own food, thus they are producers, meaning that they do not need nutrition from other organic sources. The heterotrophs on the other side are the organisms that are not able to produce food for themselves, but instead they get their food through consuming of other living organisms, making them primary, secondary, and tertiary consumers.
Answer:
Partial hydrogenation
Explanation:
Vegetable oils naturally contain cis fatty acids. These fatty acids have double bonds and the two H atoms are on the same side of bond, producing a kink in the structure.
Cis fatty acids are converted into trans fatty acids by the process of partial hydrogenation or vegetable shortening. Hydrogen is added to convert some of the double bonds into single bonds but all double bonds are not removed. However, the cis double bonds end up getting converted to trans double bonds. H atoms are now on the opposite sides of the double bond. This arrangement makes the kink disappear from the structure hence trans fat is structurally similar to saturated animal fat. It increases the longevity of fats and makes it solid at room temperature but also has many side effects like increasing bad LDL cholesterol in blood.
