Answer:
Activities such as harvesting natural resources, industrial production and urbanization are human contributions to habitat destruction. Pressure from agriculture is the principal human cause. Some others include mining, logging, trawling, and urban sprawl.
Explanation:
Hope this helped Mark BRAINLIEST!!!
Answer:
b. reducing molecules
Explanation:
Nicotinamide adenine dinucleotide (abbreviated NAD +, and also called diphosphopyridine nucleotide and Coenzyme I), is a coenzyme found in all living cells. The compound is a dinucleotide, as it consists of two nucleotides linked through their phosphate groups with a nucleotide that contains an adenosine ring and the other that contains nicotinamide.
In metabolism, NAD + participates in redox reactions (oxidoreduction), carrying electrons from one reaction to another.
Coenzyme, therefore, is found in two forms in cells: NAD + and NADH. NAD +, which is an oxidizing agent, accepts electrons from other molecules and becomes reduced, forming NADH, which can then be used as a reducing agent to donate electrons. These electron transfer reactions are the main function of NAD +. However, it is also used in other cellular processes, especially as a substrate for enzymes that add or remove chemical groups of proteins, in post-translational modifications. Due to the importance of these functions, the enzymes involved in the metabolism of NAD + are targets for drug discovery.
Because they can move faster than you. And when you move your ands to the fly it looks like it’s in slow motion
Answer:
The plants that were allowed to self pollinate were the First filial generation, filial, Latin for family. Or just the F1 generation plants.
The plants that are true breeding are Parental generation or for shorthand, the P generation plants.
The plants where there were three times as many tall plants as short plants are in the second filial generation, or the F2 generation.
This question is based on the Mendel’s Experiment.
Sir Gregor Johann Mendel.
The term that designates foods that contain non nutrient substances that may provide health benefits beyond basic nutrition is functional foods. Functional foods are modified food that claims to improve health or well-being by providing benefit beyond that the traditional nutrients it contains. They include; breads, cereals, beverages that are fortified with vitamins, some herbs, and nutraceuticals.
