The relationship between a nutrient, food or dietary supplement and a reduced risk of a disease is called health claims. A health claim by characterization has two important components: first, a substance whether a food, food constituent, or dietary component and secondly a disease or health-related circumstance. A statement deficient either one of these components does not encounter the regulatory meaning of a health claim. For example, statements that address a part of dietary designs or of general classes of foods which is fruits and vegetables in keeping good health are well-thought-out to be dietary management rather than health claims. Dietary guidance statements used on food labels must be honest and non-misleading. Statements that discourse a part of a detailed ingredient in keeping normal fit structures or purposes of the body are deliberated to be assembly or function claims. Unlike health claims, dietary guidance statements and building or function claims are not issue to premarket evaluation and approval by FDA.
