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Elis [28]
3 years ago
7

What factor will most likely decrease the rate of glucose production?

Biology
1 answer:
PilotLPTM [1.2K]3 years ago
6 0

Answer:

I would think it would be B Hope this helps out.

Explanation:

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8. A major misconception about natural selection is that this mechanism “gives organisms what they want or need so they can adap
Taya2010 [7]

Answer:

Individuals can't change what they already have, some individuals are born with favorable traits, those get passed on while others are less likely (unfavorable traits) to get passed on.

7 0
3 years ago
What are the correct directional terms? Pls help
Citrus2011 [14]

Answer:

1. Inferiolateral

2. Superficial

3. Lateral

4. Inferior

5. Superior

6. Distal

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8. Posterior

9. Lungs

10. Heart

11. Sagittal plane

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14. Brain

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7 0
3 years ago
No food source of nucleic acids, they are all created by ____________?
abruzzese [7]
They are made up of <span>purines and pyrimidines. hope this helped!</span>
8 0
3 years ago
Although not completely proven, some researchers suggest that consumption of large amounts of caffeine can result in cancers of
blsea [12.9K]

Although not completely proven, it's true some researchers suggest that consumption of large amounts of caffeine can result in cancers of the bladder, ovaries, colon, and kidneys.

<h3>How caffeine effect body ?</h3>

The body readily absorbs caffeine, and the short-term effects often manifest between five and thirty minutes after consumption. Increased breathing, heart rate, mental and physical vigor, as well as increased heart rate, are examples of these impacts. The duration of these effects varies from person to person and can reach 12 hours.

As little as 300 milligrams of caffeine, or about four cups of coffee, can raise your risk of experiencing adverse effects like nausea, anxiety, restlessness, and insomnia in adults. Caffeine misuse or excessive use in some individuals can also result in: Headaches. Irritability.

To know more about cancer visit :

brainly.com/question/8590464

#SPJ4

4 0
1 year ago
In a species of ground finch that inhabits the galapagos islands, the average beak size increased over several generations from
IgorLugansk [536]

Answer:

Evolution.

Explanation:

The ground finch could not survive after the drought with the size of its beak.

The beak required in order to feed on the hard seeds needed to be stronger and longer.

Due to this, the finch beak <em>evolved and developed into a stronger longer beak</em> adapted to feeding on large hard seeds.

Without this evolution, all the finches left on the Galapagos island could face <em>extinction out of starvation.</em>

3 0
3 years ago
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