The First
Sino-Japanese War was the event that opened Asian nations, particularly
China, to trade with Europe.
<span>The </span>First Sino-Japanese War<span> (1 August 1894 – 17 April 1895) was fought
between the </span>Qing
Empire<span> <span>and the </span></span>Empire
of Japan<span>, primarily over influence of </span>Korea. <span>After
more than six months of unbroken successes by Japanese land and naval forces
and the loss of the port of </span>Weihaiwei<span>, the Qing
government </span>sued
for peace<span> <span>in February
1895.</span></span>
<span>The best and most correct answer among the choices provided by the question is the second choice "Julia Child"
<span>Julia Carolyn Child was an American chef, author and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cuisine.</span>
I hope my answer has come to your help. God bless and have a nice day ahead!
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Answer:
A
Explanation:
Both groups gained their freedom through rebellion and aggressive military campaigns.
