These preferences may have been advantageous in our evolutionary history, when food was less reliably available
-from quizlet
Answer:
B. increase biodiversity
It can't increase the biodiversity it can effect the biodiversity
"genotype (n.) the particular alleles at specified loci present in an organism. Synonyms: constitution. makeup." Hope this helps
Answer:
Fatty acids are the building blocks of the fat in our bodies and in the food we eat. During digestion, the body breaks down fats into fatty acids, which can then be absorbed into the blood. Fatty acid molecules are usually joined together in groups of three, forming a molecule called a triglyceride.
