<span>The answer to this question would be: inadequate fat intake
Vitamin A, D, E, and K is a fat-soluble vitamin. If you don't eat fat when consuming the vitamin, the vitamin will not form a solution and can't be absorbed. The fat-soluble vitamin can be stored in the body, unlike the water-soluble vitamin. That makes the fat-soluble vitamin is needed less than the water-soluble vitamin, but it also makes it prone to cause toxicity.</span>
The answer is D. They both accepted the idea also
Answer:
1 tablespoon = 3 teaspoons
1 cup = 16 tablespoons = 48 teaspoons
1/2 cup = 8 tablespoons = 24 teaspoons
1/4 cup = 4 tablespoons = 12 teaspoons
Explanation:
I'm not sure what you are asking but hopefully this helps
What would happen if t. Brucei suddenly loss the ability to undergo antigenic variation
If T. Brucei lost the ability to undergo antigenic variation, it would cause it to not be able to hide itself from our defenses and our body would be able to fight it.
Soccer has an overall low cost compared to other sport
