Answer:
Divina should change her life style to become more healther and fit, to acheive her goal she could takeup six stratigies -
1. drinking lukewarm water after geting up in the moring that will make her hydrated
2. 6 to 8 hours of sleep to renerguzed the body and provide rest
3. Eat healthy and balanced diet with all macronutrients and fibers
4. Physical exercise about 45 minutes to one hour for endurance, stamina and strength.
5. Drinking 3 litres of water in a day to hydrate the body.
6. Do not over eat or perform physical work intensely without warming up the body to avoid injuries.
Answer:
operant conditioning
Explanation:
In operant conditioning, organisms learn to associate events that repeatedly happen together. The word "operant" should be changed to the word "classical." any relatively permanent change in behavior brought about by experience or practice.
hope it helps : )
please mark me brainliest
Surprisingly chocolate actually contains a fair amount of iron. Red meats are known to contain iron, one thing in particular is blood (yes that is sometimes eaten, and it contains a lot of iron). Such organs of animals that are high in iron include the spleen and or marrow.
If you wish to go vegetarian red veggies tend to be high in iron, one in particular are beets (yes, i know, they aren't red until processed)
Answer:
similarity
Starch, cellulose,dextran and glycogen are all polymers of glucose
differences
monomer/glucose glycosidic bond branching
1.starch α glucose 1-4 and 1-6 branch and unbranced
amylose 1-4 unbranched
amylopectin 1-4 and 1-6 branched
2. dextran α glucose 1-6 branched
3. cellulose β glucose 1-4 unbranched, linear
4. glycogen α glucose 1-4 and 1-6 branched (shorter
branches than starch)
Enzyme: amlase acts on starch and cellulase acts on cellulose as they are specific for their substrates.
Explanation:
Starch: Consists of both branched amylopectin and unbranched amylose
Enzymes: Enzymes are specific as the gulcose molecule in starch is α and in cellulose is β which differ in their position of hydroxyl groups at anomeric carbon, their structures differ so they form different bonds. Active sites of enzymes can act only on specific bonds a sthey can fit to their specific substrates.