Answer:The content of the message was extraordinarily important.
Explanation:The content of the message was extraordinarily important.
Answer:
John Steinbeck.
Explanation:
John Ernst Steinbeck Jr, an American writer famous for his works on the lives of the people living during and around the Dust Bowl, said in his Nobel acceptance speech in 1962 that
"<em>The ancient commission of the writer has not changed. He is charged with exposing our many grievous faults and failures, with dredging up to the light our dark and dangerous dreams for the purpose of improvement</em>."
His speech was a form of relaying a message that writers like him had to do in order to make known to people the various but harsh realities of life. His take on the migrant farmers' lives during the Dust Bowl in "The Grapes of Wrath" gave him a huge credit for revealing the truth and the lives led by these farmers.
Working can also provide you with greater independence and control over your life. Working allows you to learn new things, improve your talents, and make friends with others you meet on the job. People strive to contribute to and be a part of their communities.
Answer:
Our ancestors had to seek out their food from the environment, and their perception of taste was important for survival and thriving. “For our ancestors, the ability to assess the caloric and nutritive value of food in the environment and to detect dangerous or poisonous foods (which would tend to be bitter or sour) were probably critical to survival, particularly as they moved from one ecological niche to another and encountered new potential sources of food,” says O’Connell.
“In our ancestral human population, those who had the ability to perceive dangerous compounds in their food could better avoid them, and those who could better assess the nutritive and caloric value of their food could get a good supply of energy. But, of course, if you had both of these abilities, then you would have had a distinct selective advantage and were most likely better-nourished and healthier, and as a result more likely to reproduce and pass on your set of genes for taste.”
Explanation:
