Answer:
Sensory adaptation.
Explanation:
Sensory adaptation, also called neural adaptation, refers to a phenomenon that occurs when the sensory receptors become less sensitive to stimuli after constant exposure to it by increasing or decreasing the ability to respond, and depending on the stimulus, the sensitivity will increase or decrease. This helps us focus our attention and resources to other stimuli in our surroundings. This happens to all five of our senses: taste, touch, smell, hearing, and sight.
Answer:
According to the CDC and FDA, an employee is not allowed to go to work if they have vomiting, sore throat, a high-grade fever, diarrhea, etc.
I hope this helped!
Answer:
The answer is protozoan
Explanation:
There are many different types of pathogens, but focusing on the four most common types being; viruses, bacteria, fungi, and parasites.
