They are found In the Benthic stage
The answer is galactose and glucose.
Lactase is considered as B- galactosidase enzymes that breaks down and form galactosidic bonds on sugars. This is present in the digestive system and hydrolyze the lactose present in the food into glucose and galactose. Lactase is present in wide number of animals and microorganism. Bacillus, Kluyveromyces and Aspergillus are commercially cultivated to produce lactase for industrial purposes.
I'm not positive but i believe it would be a ruler with millimeters and centimeters
<span>This study is a scientific study that links certain diseases with things that might causing them. Diabetes and heart disease are two of the most prolific ailments in modern humanity and this studies goal is to determine their cause and more importantly how to stop them.</span>
Answer:
The identity of a protein has relation with its amino acid sequence. This sequence is determined by the nucleotide sequence of the DNA of the gene transcribed to RNA and translated into amino acids. Protein identity determines its structure and function. The concentration of a protein refers to the percentage of protein that exists in a given solution. One way to quantify the concentration is with a spectrophotometer calculating the absorbance of the protein.
