Answer:
<u>Starch</u> is the storage form of glucose (energy) in plants and the glucose molecules are linked by alpha 1,4 glycosidic linkage.
<u>Cellulose </u>is a structural component of the plant cell wall and glucose molecules are linked by beta 1,4 glycosidic linkage.
<u>Glycogen</u> is the storage form of glucose (energy) in animals and glucose molecules are linked by alpha 1,6 glycosidic linkage.
Explanation:
All of these sugars are polysaccaride sugars containing large number of glucose subunits.
Starch is a polysaccharide extracted from agricultural raw materials. It contains amylose and amylopectin. Amylose is an un-branched chain polymer of D-glucose units while amylopectin is a branched chain polymer of D-glucose units.
Glycogen is the storage form of glucose in animals, It is stored in muscles and liver and it is a branched polysaccaride.
Cellulose is the storage form of glucose in plants and leaves.
The organelle in a plat cell which carries out the process of photosynthesis is the chloroplast. The mitochondria in cells is where cellular respiration takes place and the cell well is what provides structure, support, and protection for the cell.
If scientists wanted to learn more about evolutionary history, they would study all but one of these molecules. The biological molecule that would NOT offermuch information about the history of life is
<span>phospholipids
</span>the DNA proteins and nucleic acid will give them alot of information about history of life
so correct option is D
hope it helps
