Answer:
In the monogastric diet, starch is the primary carbohydrate. In the small intestine, starch is digested by pancreatic amylase in conjunction with other enzymes. The complex polysaccharides are completely digested to monosaccharides. The monosaccharides are readily absorbed into the bloodstream via the small intestine.
Explanation:
Skylab was the first space station.
The clamming industry in Long Island used to be very lucrative, raking in as much as $100 Million annually. By the 1970s, it had shrunk to less that $40 million per annum.
<h3>What was to blame for the decline according to the article mentioned above?</h3>
2. According to the New York Times Article of 1985, the reason for the steep decline in the value of the Clamming industry was related to the loss of confidence in the health safety of eating raw shellfish.
3. According to the remarkable discovery of the "208 Study", it was discovered that there was a connection between land use and underground water quality. It was also discovered there was a negative impact of dumping sewers in the ocean on the production of shellfish
4. Some of the solutions that were proposed to manage this situation are:
- Using sewers to collect effluents into a septic treatment plant. rather than dumping them into the ocean.
- The implementation of secondary sewage treatment supplemented by ocean disposal of the effluents and
- Monitoring the salinity levels of the clamp ecosystem.
Learn more about the Long Island at:
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Answer:
Explanation:
The organic matter present in the soil helps in improving the structure and stability of the soil. This affects in increase in pore size and also increases the volume of the soil.
The effect of organic matter on the following parameters is as follows:
1) Water holding capacity: The increase in pores in the soil will enhance the water holding capacity of the soil. The number of micropores and macropores will increase and this will lead to aggregation of the soil particles and will help in creating the favorable living environment for the soil microbes.
2) Nutrient holding capacity: The capacity of the soil to hold the nutrients that come from fertilizer or from natural sources is the nutrient holding capacity of the soil and it is against the leaching of the minerals from the soil. If the organic content of the soil increases it will readily absorb the nutrients obtain from natural source or from fertilizers. It will allow the nutrient exchange between plants and soil.
Answer:
B I think. let me know if I'm right because I might be wrong.
