My friend said that he couldn’t go skating, but I don’t want to go skating on my own.
Explanation:
DONT CLICK ON THE OTHER LINK ANSWER ITS A VIRUS REPORT IT INSTEAD
Answer:
I just had some seared meat yesterday, it was tasty :)
Anyways:
When the stove is heated up, the proteins in the meat begin to break down. This is called denaturation. Once you heat it long enough, the meat's proteins will begin to stick together, causing it to turn a white colour.
Explanation:
Have a great summer :)