Answer:
d. raise the apparent value of the equilibrium constant, L.
Explanation:
Allosteric regulation is a type of regulation of an enzyme by binding an effector molecule at a site other than the protein's active site (i.e., the allosteric site). The equilibrium constant (L) refers to the transition between two forms of an allosteric protein in absence of a ligand. The properties of allosteric enzymes are explained by conformational changes associated with a low-affinity tense (T) state, or a high-affinity relaxed (R) state. Negative allosteric effectors are molecules that bind to the allosteric site on an enzyme in order to decrease its activity, thereby leading the enzyme to a low activity T state and thus increasing the value of the equilibrium constant.
ATP - <span>this is the main energy storage and transfer molecule in the cell.</span>
Temperatures are rising world-wide due to greenhouse gases trapping more heat in the atmosphere.
• Droughts are becoming longer and more extreme around the world.
• Tropical storms becoming more severe due to warmer ocean water temperatures.
• As temperatures rise there is less snowpack in mountain ranges and polar areas and the snow melts faster.
• Overall, glaciers are melting at a faster rate.
• Sea ice in the Arctic Ocean around the North Pole is melting faster with the warmer temperatures.
• Permafrost is melting, releasing methane, a powerful greenhouse gas, into the atmosphere.
• Sea levels are rising, threatening coastal communities and estuarine ecosystems.
C is found in cell membranes
