Answer: Central part of Colombia
Explanation: It is believed that coffee was introduced to Colombian in the 16th century, but that they had not yet decided on coffee production. The reason was that it took five years for the first crop and people worried that they would survive that time. Later in the 1800's, coffee began to be mass produced and the first major exports were in 1835 to the United States. Later, the volume of exports steadily increased.
Colombia is considered to have specific regions in terms of hours of sunshine, wind, humidity, droughts and anything else that is conducive to brewing coffee. Because of these conditions, coffee production is most prevalent in central Colombia, where the conditions are such that coffee can be grown and harvested throughout the year. It's the so-called Colombia coffee zone "eje cafetero" and these are areas of Caldas, Quindio, Risaralda and the north of Valle.
I think it has to be c because it sound like it’s part of it
When you go to that site it directs you to the Amazon website.
This is one of the interesting marketing strategies used by <em>Jeff Benzon</em> -owner of Amazon.com- to create more volumes of traffic to its site.
Relentless is a word that means sustained, inexorable, implacable, that makes sense that the online company would always be very persistent and is going to do everything is on its hand to pursue the client.
Some people like it, others not, because they feel they are cheated when they have other things in mind, click the site and they find that is Amazon wanted you to buy something.
More likely to promote their class interests.
