Question: Which two statements are true for the leading strand in DNA?
It is synthesized toward the replication fork.
It is synthesized in the 3′ to 5′ direction.
It is synthesized away from the replication fork.
It is synthesized in the 5′ to 3′ direction.
Answer:
The two statements that are true for the leading strand in DNA are "it is synthesized toward the replication fork and it is synthesized in the 5′ to 3′ direction"
Explanation:
Leading strand in DNA is the strand of new DNA being synthesized in the same direction where the replication fork is moving. The movement of replication fork allows the access of template for the new DNA. The DNA synthesis is continuous in the leading strand. It is synthesized in the 5' to 3' as DNA synthesis always takes place in this direction. This is because dNTP ( deoxyribonucleoside triphosphate) provides free 3' OH group where new dNTP can be added by the enzyme DNA polymerase.
Answer:
Bread Flavored syrup (contains water, high sugar concentration, flavors, e.g., used to flavor coffee and drinks)
Explanation:
Food spoilage refers to a situation in which food is no longer fit for consumption due to the action of certain microorganisms on the food. Hence, microorganisms cause the spoilage of food and beverages.
The rate of action of microorganisms on different beverages depends mostly on the content of the beverages.
Yeasts are often responsible for the spoilage of beverages with high sugar content and these tend to spoil faster than other beverages.
Answer:
"pumps blood against a greater resistance" that the answers. hope this helped
The function of microviilli is to absorb nutrients in the small intestine to absorb nutrients that were not absorbed in the small intestine...
Answer:
i didn't understand yiur language
