Answer:
Every recognized species on earth (at least in theory) is given a two-part scientific name. This system is called "binomial nomenclature." These names are important because they allow people throughout the world to communicate unambiguously about animal species.
Plicae, villi and microvilli increase the surface area for he absorption of nutrients
Answer:
When a phenotype produced by certain alleles helps organisms survive and reproduce better than their peers, natural selection can increase the frequency of the helpful alleles from one generation to the next – that is, it can cause microevolution.
Explanation:
Herbivores
Carnivores, organisms that consume animals, and omnivores, organisms that consume both plants and animals, are the third trophic level. Autotrophs are called producers, because they produce their own food. Herbivores, carnivores, and omnivores are consumers. Herbivores are primary consumers
