Answer:
The average conversion energy from producers to primary consumers is b. 10%.
Explanation:
This percentage actually holds true for all transfer of energy at any trophic level in the food chain. Majority of the energy loss can be attributed to metabolic processes that give off heat and other forms of energy. It is important to note that energy cannot be created nor destroyed, it is simply transformed from one form to another.
The answer is Phospholipids. You misspelled it lol it’s C.Phospholipids
Answer:
D&A
Because the Digestive system breaks down food( which starts in the mouth because of the eynzemes) Then is broken down in the stomach (mechanical digestion) then the water and nutrients are absorbed in the small intestine, in the large intestine the rest of the nutrients are absorbed. Also, I just did the last test and finished this section in science
<span>Both of their cell are Eukaryote. </span>
Plant cells have plastids and larger vacoule and they also have tough cellulosic cell wall outer to cell membrane as a covering.
Animal cells don't have cell wall rather they have cell membrane as it's outermost covering and they have smaller vacuoles.They also don't have plastids.They have centrosome which is not found in plant cells.
