Question

Which of these crops would have been MOST important to the Eastern Woodlands Native Americans before the arrival of Europeans?

Answer 1

Answer:

Corn

Explanation:

Thanks to climate and geography, corn was a staple crop of the Eastern Woodlands Indians. Corn, squash, and beans are sometimes referred to as the "three sisters" of the Native American diet in the years before- and some after- the arrival of the Europeans.