Answer:
B. A mission statement explains the company's purpose, whereas a vision statement is a declaration about the future.
Explanation:
I calculated it logically
Answer: Espousing diversity in healthcare can lead to cultural competency, the ability of healthcare providers to offer services that meet the unique social, cultural, and linguistic needs of their patients. In short, the better a patient is represented and understood, the better they can be treated.
Explanation:
Answer:
The code is S02.2
Explanation:
The ICD-10 is the diagnostic classification system and procedures, which replaced the ICD-9 coding system, since 2015. It has been maintained by the World Health Organization in conjunction with 10 other international centers. For the displaced nasal fracture the code would be S02.2 that corresponds to a fractured nose, nasal (bone) (septum)
Answer:
D. Decreasing vessel diameter
Explanation:
Cardiac output is the amount of blood pumped per unit time by heart. Increased cardiac output corresponds to increased blood pressure which will result in increased blood flow. In vasodilation the smooth muscles within the blood vessels relax making them wide hence decreasing vascular resistance leading to more blood flow. Decreased blood viscosity will also decrease the resistance to blood flow.
Decreasing vessel diameter will not increase the blood flow, it will rather restrict it because there will be more resistance to passage of blood due to small space.
Clinical dieticians are the health care professionals having the greatest responsibility for the nutrition care of clients in the setting of a hospital.
Nutrition is an important factor for a person to live a healthy and happy life. For good health taking proper nutrition is beneficial as it provides growth, development, and proper functioning to the mind and body. In a hospital to manage the proper nutrition of a client, a proper diet chart is recommended to prevent the client from any disease, in severe cases nutrition therapy is also given by the clinical dieticians. They provide the nutrition therapy according to the client's medical conditions and nutrition requirements.
Learn more about Clinical dieticians here,
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