Answer:
the U.S comsumes almost 15% of the worlds energy
Explanation:
yes
i believe the answer is Abrasion and Impact. Hope this helps :-)
Answer:
proteins, because it helps in the regulatory function of the body.
Answer:
Both starch and cellulose are glucose polymers, but the glycosidic linkages in these two polymers differ, as shown in Figure 5.7. Glucose can have two slightly different ring structures. When glucose forms a ring, the hydroxyl group attached to the number 1 carbon is positioned either below (alpha)or above (beta) the plane of the ring. In starch, all the glucose monomers are in the alpha configuration (Figure 5.7b). In cellulose, all the glucose monomers are in the beta configuration. As a result, every other glucose monomer is "upside down" with respect to its neighbors (Figure 5.7c). The differing glycosidic linkages in starch and cellulose give the two molecules distinct three-dimensional shapes, leading to key functional differences.
Explanation:
The answer to this question is a global positioning system (GPS). A geographic information system (GIS) is a system to<span> capture, store, manipulate, analyze, manage, and present spatial or </span>geographic data. ArcGIS is a common software application with GIS functionality. So is Google Earth.
