The three R's for nutrient preservation are to reduce the amount of water used in cooking, reduce the cooking time and reduce the surface area of the food that is exposed. Waterless cooking, pressure cooking, steaming, stir-frying and microwaving are least destructive of nutrients.
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Answer:
Inter-rater reliability
Explanation:
Inter-rater reliability is what is called the measurement with which several different judges can judge in the same way a certain event, in this case when used with other tests, the Rorschach does not perform well and decreases in accuracy, so it has low inter-rater reliabilty.
It is a good idea because it helps to detect if there is too much carbon monoxide in the house. If there is too much, it can be poisonous and the detector will let you know. this answer would be TO AVOID POISONING BY A BUILDUP OF CO GAS.
btw, is this platoweb? just curious.
Answer:
A anamalia
Explanation:
the organism needs food and has a nervous system, which indicates that it may be in an animal kingdom
Do NOT eat raw meats, don't drink dirty water, and if you go to other country's be mindful on what you eat & drink!
