Answer:
Minimally processed
Explanation:
Foods are said to be minimally processed when they undergo a little treatment so as to preserve them. These treatments might involve the application of heat, drying, and refrigeration so as to preserve them before consumption. Most fresh-cut fruits, vegetables, grains, legumes, dairy products, etc., fall under this range.
These kind of foods still contain a good amount of their nutrients as their original content are not lost due to excessive processing.
Reactions that hydrolyze the phosphodiester bonds split the DNA molecule between the phosphate groups and the hydroxyl groups of the two sugar groups.
In DNA there is a covalent bond through a phosphate group that connects the hydroxyl group (OH) at the 5' position of the pentose sugar and the hydroxyl group at the 3' position of the pentose sugar of the next nucleotide. This covalent bond is called a phosphodiester bond because chemically the phosphate group is in the diester form.
In other words, the phosphodiester bond connects the sugar in one nucleotide to the sugar in the next nucleotide, so this bond simultaneously connects the two consecutive nucleotides to form a polynucleotide chain. If there is an enzyme that catalyzes the hydrolysis of covalent bonds that combine nucleotides, what happens is that the phosphodiester link between deoxyribose sugars will break.
Learn more about the phosphodiester bonds at brainly.com/question/23660733
#SPJ4
Ribosome- both
endo reticulum- both
golgi apparatus- both
cell wall- plant only
vacuoles- plant only
lysosomes- animal only
mitochondria- both
cell membrane- both
cytoplasm- both
chloroplasts- plant only
Explanation:
Species of rats are found throughout the order Rodentia, but stereotypical rats are found in the genus Rattus. Other rat genera include Neotoma (pack rats), Bandicota (bandicoot rats) and Dipodomys (kangaroo rats). Rats are typically distinguished from mice by their size.
